Included in this Menu

We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.

Staff Charges Apply separately for this Menu.
To allow you to tailor a menu to suit your requirements, please browse the range below and make a selection of 5 choices: (average of 12 pieces per person)

  • Mini Quiche - A Delightful Assortment of Mini Quiches, including Roast Vegetable, Chicken with Corn, Spinach & Fetta, Bacon & Egg, Italian Herb & Cheese.
  • Cocktail Spring Roll - A Delightful combination of Asian Vegetables & Black Bean encased in a Spring Roll Wrapper served with a Sweet Chilli
  • Tempura Fish Pieces - Tempura Batter, Oven Baked and served with Aioli.
  • Chicken Satays - Skewered Chicken Fillet, marinated in our own Satay Sauce.
  • Risotto Balls - a variety of Fillings, served with garlic aioli.
  • Thai Style Meatballs - Spicy Thai Meatballs with a Lemongrass & Chilli Flavour, served on Small Skewers with a Sweet Chilli Sauce
  • Assorted Mini Pastries - Pastry Delicacies ,a variety of flavours including - Chicken & Camembert,Lamb & Rosemary,Brie & Leek Tarts,Roasted
  • Vegetable Croustards - served warm direct from our Onsite Oven.
  • Salt & Pepper Squid - Oven Baked , Tender Pieces of Squid in an authentic Salt & Pepper marinade,served on a bed of Asian Greens

 

Included in this Menu:
Trained, Professional, Uniformed Staff on site for a maximum of 3 hours.

Staff Charges Apply separately for this Menu.
NOTE Staff are on site for 3 hours, comprising of 2 hours tray service and 1 hour preparation and pack up.
We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.
Removal of all food waste at completion of function.

To allow you to tailor a menu to suit your requirements, please browse the range below and make a selection of FIVE choices. (average of 10-12 pieces per person)

  • Cheese & Cabanossi Platter  -  Cubed Australian Tasty Cheese & Sliced Cabanossi, served with Crackers & Decorated with Finger Slices of Fruit.
  • Dim Sims - Traditional Chinese Mini Dim Sims in Won Ton Wrappers. Oven Baked & served Hot.
  • Mini Pizzas - Individual Size Supreme Pizzas of Ham, Tomato, Onion, Capsicum & Cheese on a Crisp Base.
  • Tempura Fish Pieces - Tempura Batter, Oven Baked and served with Aioli.
  • Cocktail Quiches - A Selection of Bacon & Egg, Cheese & Spinach and Tomato Fillings in a Petite Butter Pastry Case
  • Cocktail Chicken Bites - Finely Chopped Chicken with Selected Herbs & Spices,Oven Cooked to seal in the flavour and served with Selected Dipping Sauces
  • Meatballs - Bite-Size Balls of Lean Minced Beef & Selected Herbs & Spices - chargrilled to enhance the Flavour.
  • Pastry Rolls - Petite Puff Pastry Rolls, filled with a selection of Vegetables with a Touch of Curry - Traditional Sausage - Cheese & Spinach.
  • Prawn Toast - Finely Shredded Prawn Meat spread on Small Fingers of Toast, coated with Sesame Seeds & oven baked till Golden Brown.
  • Spring Rolls - A Chinese Delicacy of Minced Cabbage, Carrot, Onion & Traditional Spices in a Rice Paper Wrapper.
  • Samosas - A combination of Potato & Assorted Vegetables and Mild Curry in a Petite Pastry Puff.
  • Spinach and Cheese Triangles - baked until golden brown
      

 

A Unique Method of serving a Variety of Fillings from around the World
Your Choice of two from the following

 

These boxes can be added to any Finger Food menu at the additional cost per person.

  • Beef Ravioli - Small Pasta Pillows filled with Tender Beef, served with an Authentic Italian Neapolitana Sauce and sprinkled with Fresh Parmesan Cheese
  • Hokkein Noodles - Delicious Egg Noodles with a Combination of Barbequed Pork & Vegetables in an Asian Sauce, Served in a Box with Chopsticks or Splayds
  • Pork Riblets & Fried Rice - Lean Boneless Pieces of Pork, cooked in a Spicy Plum Sauce, accompanied by Chinese Fried Rice, served in a Box with Splayds or Chopsticks
  • Veal Tortellini - Tender Veal Encased in Spinach, Pumpkin, and Plain Pasta Pockets, with your choice of a Rich Neapolitana or Creamy Carbonara Sauce with a Sprinkling of Parmesan.
  • Thai Style Meatballs & Rice - Spicy Thai Meatballs with a Lemongrass & Chilli Flavour, served on a bed of Steamed Rice with a Sweet Chilli Sauce
  • Nachos - Original Texas Chilli Beef on a bed of Corn Chips accompanied with our Famous Guacomole and Sour Cream in our Cosmopolitan Box
  • Petite Whiting & Fried Rice - Small Fillets of Sand Whiting, coated in Breadcrumbs, and Baked until just Golden Brown, served on a bed of Fried Rice with a Sweet Chilli Sauce
  • Vegetarian Pasta - Penne Pasta, tossed with a Pinenut & Basil Pesto Sauce with a Sprinkling of Fresh Parmesan, served in our Cosmopolitan Box with Splayd

Included in this Menu:
Trained, Professional, Uniformed Staff on site for a maximum of 3 hours,Staff Costs do apply.
NOTE Staff are on site for 3 hours, comprising of 2 hours tray service and 1 hour preparation and pack up.
We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.
Removal of all food waste at completion of function.

CHOOSE FIVE OF THE FOLLOWING MENU ITEMS

  • Spring Rolls - A Chinese Delicacy of Minced Cabbage, Carrot, Onion & Traditional Spices in a Rice Paper Wrapper.
  • Salt & Pepper Squid - Oven Baked , Tender Pieces of Squid in an authentic Salt & Pepper marinade,served on a bed of Asian Greens.
  • Baby Burgers - Served with Caramalised Onion,Mesculin Leaf & Chilli Jam 
  • Chicken Satays - Skewered Chicken Fillet, marinated in our own Satay Sauce.
  • Cheese & Spinach Pastizzis - Baked till Golden Brown.
  • Gourmet Petite Cocktail Pies - An Assortment of Petite Gourmet Cocktail Pies, including Pepper Steak & Mushroom, Chicken Florentine and Lamb & Rosemary.
  • Italian Meat Balls - Tasty Bite Size Meat Balls with Italian Herbs & Spices for that Traditional Italian Flavour

Included in Package
Trained, Professional, Uniformed Staff on site for a maximum of 3 hours,
NOTE This comprises of 1 hour to prepare and cook and 2 hours to tray service your guests.
We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.
Removal of all food waste at completion of function.

  • Gourmet Sandwiches - An Assortment of Sliced French Baguettes Open Sandwiches with Gourmet Toppings including, Rare Roast Beef & Fruit Chutney - Roasted Chicken Breast and Sliced Avocado - Double Smoked Ham and Jarlsberg Cheese - Plain Salad of Lettuce, Tomato, Cucumber and Alfalfa Sprouts - Basil Pesto, Sliced Sun-Dried Tomatoes and Parmesan Cheese.
  • Gourmet Petite Cocktail Pies - An Assortment of Petite Gourmet Cocktail Pies, including Pepper Steak & Mushroom, Chicken Florentine and Lamb & Rosemary.
  • Meatballs - Bite-Size Balls of Lean Minced Beef & Selected Herbs & Spices - chargrilled to enhance the Flavour.
  • Pork Riblet Fingers - Boneless Riblets of Pork, marinated in a Tasty Plum Sauce and slow roasted to trap in the Juices.
  • Tempura Fish Pieces - Tempura Batter, Oven Baked and served with Aioli.
  • Chicken Wing Things - Fresh Chicken Wing & Drum Pieces marinated in Satay Sauce and slow roasted to seal in the flavour.
  • Cheese & Spinach Pastizzis - Baked till Golden Brown.
  • Cheese & Fruit Platters - As assortment of Cheeses, decorated with Fresh & Dried Fruits and Nuts and served with Crackers.

Included in Package
Trained, Professional, Uniformed Staff on site for a maximum of 3 hours.

We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.
Removal of all food waste at completion of function.

Try something a little different with our Cosmopolitan Boxes - choose two to add to your selection

  • Individual Anti-Pasto Platter - Assorted Prosciutto ,Marinated Chicken Fillet,Smoked Salmon , Char Grilled Vegetables, Marinated Artichokes, Sun-Dried Tomatoes, Baby Boccincini cheese. Assorted Marinated Olives .
  • Malayasian Meatballs - Tasty Meatballs of Tender Spiced Lamb, with Authentic Malayasian Herbs to give a Delicious Asian Flavour.
  • Vegetable Samosas - Spicy Indian style Curry & Vegetables in delicate Pastry Crescents.
  • Chicken Satays - Skewered Chicken Fillet, marinated in our own Satay Sauce.
  • Tempura Fish Pieces - Tempura Batter, Oven Baked and served with Aioli.
  • Gourmet Petite Cocktail Pies - An Assortment of Petite Gourmet Cocktail Pies, including Pepper Steak & Mushroom, Chicken Florentine and Lamb & Rosemary.
  • Cosmopolitan Boxes - Your choice of two of the following varieties
  • Singapore Noodle Boxes - Delightful Asian Noodles, with Prawns, Egg, BBQ Pork & Shallots & a Spicy Curry Sauce served in our cosmopolian boxes with splayds

Included in this Menu:

Trained, Professional, Uniformed Staff on site for a maximum of 3 hours, to prepare, cook and tray serve your guests.
We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.
Removal of all food waste at completion of function.

  • Platters of Sydney Rock OystersFresh Natural Oysters served in their Shell on a Bed of Ice, with a Lime Juice Marinade and our own Special Sauce
  • Platters of Medium King PrawnsSucculent Farm Fresh Prawns, Served on Platters with our own Special Seafood Sauce.
  • Atlantic Salmon PlattersWhole Sides of Fresh Atlantic Salmon, Dusted with a touch of Cajun Spice, Baked, Chilled, Sprinkled with Lime Juice
  • Sushi & Rice Paper Roll Platters - served with Soy & Wasabi Dressing
  • Baby Whiting FilletsSand Whiting,serrved with a lemon & dill mustard
  • Salt & Pepper SquidOven Baked , Tender Pieces of Squid in an authentic Salt & Pepper marinade,served on a bed of Asian Greens.
  • Prawn ToastFinely Shredded Prawn Meat spread on Small Fingers of Toast, coated with Sesame Seeds & oven baked till Golden Brown.

Premium Finger Food - Choose 7 Courses

Staff Charges Apply separately for this Menu. 

This Menu is a designed as a MEAL .This Menu includes:

1. Trained, Professional, Uniformed Staff on site for a maximum of 4 hours. 
This comprises of approx.2 hours to prepare and cook and 2 hours tray service to your guests.

We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.

Removal of all food waste at completion of function.

To allow you to tailor a menu to suit your requirements, please browse the range below and make a selection of Seven choices 2 Portions of Each choice is served. 
Each portion is a 2 bite size portion.

Our Menu is a Meal, guaranteed to satisy the heartiest appetites.

  • Assorted Cold Hors D'Oeuvres - An Delightful Assortment of Cold Hors D'Oeuvres & Canapes - served in our mini pastry cups.
  • Sushi & Rice Paper Roll Platters - served with Soy & Wasabi Dressing
  • Assorted Mini Pastries - Pastry Delicacies ,a variety of flavours including - Chicken & Camembert,Lamb & Rosemary,Brie & Leek Tarts,Roasted Vegetable Croustards - served warm direct from our Onsite Oven.
  • Chicken Satays - Skewered Chicken Fillet, marinated in our own Satay Sauce.
  • Lamb Fillet - Moroccan Style - BBQ fillet , sliced and skewered , served in a light coating of our Moroccan spices.
  • Garlic Prawns - Premium Medium King Prawns, marinated in a Garlic , Lemon & Tuscan sauce, Cooked on the Barbeque Plate
  • Hoi Sin Pork Fillet - Sliced and served with a Shallot & Soy sauce
  • Risotto Balls - a variety of Fillings, served with garlic aioli.
  • Salt & Pepper Squid - Oven Baked , Tender Pieces of Squid in an authentic Salt & Pepper marinade,served on a bed of Asian Greens.
  • Thai Style BBQ Meatballs - served in a Lemongrass & Chilli sauce.
  • Baby Whiting Fillets - Sand Whiting,serrved with a lemon & dill mustard
  • Cheese Platter - Sliced Assorted Cheese including Edam, Tasty, Fruit & Nut, Blue Vein accompanied with Assorted Crackers & Pumpernickel Rounds